Now available in Concentrate only – 120mls & 1L

Flavour shots are a concentrate recipe in a bottle ready to use for your application. Simply just add any flavour enhancer and base you need for your desired application ….. Makes 250mls.

Sour Worms Flavor Concentrate

Product Overview: Sour Worms Flavor Concentrate offers the playful and tangy taste of classic sour gummy worms. This vibrant and colorful flavoring captures the nostalgic blend of sweet and sour, perfect for a wide range of culinary and beverage applications that seek to evoke childhood candy shop memories.

Product Name: Sour Worms Flavor Concentrate

Short Description: Rediscover the joy of your favorite childhood treat with “Sour Worms,” a flavor concentrate that perfectly mimics the tangy kick and sugary sweetness of sour gummy worms.

Long Description: Sour Worms Flavor Concentrate brings to life the zesty and fruity flavors of sour gummy worms, combining sharp, sour notes with a backdrop of sweet fruitiness. This flavor concentrate is designed for those looking to add a fun and whimsical element to their culinary creations. Ideal for desserts, beverages, and even creative savory applications, Sour Worms Flavor Concentrate delivers a burst of nostalgia along with a potent flavor impact. Whether you’re creating themed party drinks, colorful desserts, or innovative confections, this concentrate provides a versatile and delightful flavor that’s both engaging and memorable.

Flavor Profile Table:

Applications:

• Beverages: Excellent for crafting playful cocktails, mocktails, and children’s drinks.
• Desserts: Perfect for flavoring candies, jellies, and frostings that aim for a sour punch.
• Culinary Uses: Adds an unexpected twist to sauces and marinades that pair well with a sweet and sour profile.

Recipe for Sour Worms Syrup: Ingredients:

• 60 ml Sour Worms Flavor Concentrate
• 300 ml water
• 200 grams granulated sugar

Instructions:

1. Combine Ingredients:
   • In a medium saucepan, combine water and sugar. Heat over medium until the sugar dissolves, stirring continuously.
2. Add Flavor Concentrate:
   • Once the mixture reaches a boil, reduce the heat and simmer for about 1 minute. Remove from heat and stir in 60 ml of Sour Worms Flavor Concentrate.
3. Cool and Store:
   • Allow the syrup to cool to room temperature. Transfer it to a clean bottle or jar, seal tightly, and refrigerate.
4. Usage:
   • In Beverages: Utilize the syrup to inject a vibrant, sour twist into drinks.
   • In Culinary Applications: Drizzle over desserts or blend into creative dishes for a unique flavor enhancement.